Production Records, Standardized Recipes and Usage Recipes | 2017-18
(PR-Topic-Outline)


It is recommended that School Nutrition Toolbox students
take the course, "Crediting Foods in School Meals" as a prerequisite before
taking the course"Production Records, Standardized Recipes
and Usage Recipes 2017-18."


Welcome to the School Nutrtion Toolbox Training Series!1 To register for these modules, click on the Login Link found in the upper right of this page.2 Need Help? Check the FAQ Menu.3 To register for these modules, click on the Login Link found in the upper right of this page.4
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